Greetings and thanks for visiting The Butcher’s Blog, our monthly newsletter. October is indeed a cool month for meats, and we are in full gear at the meat counter Monday through Saturday 8am-6pm. In this issue, we have a great endorsement from one of Oregon’s (and the world’s) notable track runners, Alexi Pappas , and what she […]
READ MORESee You in September
Welcome to the Butcher’s Blog! As Summer changes into Fall, we are right in the middle of Labor Day weekend, the symbolic end of summer, as we publish this on the first of every month. It’s a time for a nice three day weekend, including barbecues. We are honoring this national holiday and will be […]
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