Store Hours
Mon-Sat. 8am-6pm
closed Sunday
Mon-Sat. 8am-6pm
closed Sunday
The Source
We continue to be the Willamette Valley's source for the highest quality meats available. By communicating with both ranchers and customers, we meet expectations of the highest standards for the discerning meat buyer.
We continue to be the Willamette Valley's source for the highest quality meats available. By communicating with both ranchers and customers, we meet expectations of the highest standards for the discerning meat buyer.
(541) 344-3172 - Email Us
What's New?
An Update on The Latest News at Long's Meat Market |
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New! Wine, Cheese Shop, and Deli Locker Beef - Buy a Side!
We carry both grain fed and grass fed Black Angus, both antibiotic and hormone-free, locally processed. You tell us what type of cuts you need and we will cut, wrap, and freeze them for pickup. One side, half a beef, usually weighs 360lb, and we can pair up customers to split a half. At $ 2.40 per lb, you save about 20% over the average case price per cut. Get set for the year.
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